E1. Thai Spring Roll

deep fried golden pastry filled with cabbage, carrot, and vermicelli noodles. served with sweet chili sauce

E2. Thai Curry Puff

minced chicken with potato, onion, and mild curry in puff pastry, served with sweet chili sauce

E3. Chicken Satay Skewers

marinated tender chicken breast grilled on skewers, served with home-made satay sauce

E4. Grilled Chicken Wings

grilled marinated chicken wings in thai soy sauce, served with home-made chili sauce

E5. Elephant Thai Rolls

marinated pork and prawn meat with thai herbs wrap with deep fried golden pastry

E6. Roti Bread

Thai roti bread is a flatbread, often paired with a rich peanut satay sauce that adds a nutty flavor.

E7. Mixed Entrée

A mixed entrée with a crispy spring roll, golden curry puff, chicken satay skewer, and a flavorful chicken wing. Served with thai sweet chill sauce.

E8. Thai Crispy Cheese Roll

Made with spring roll wrappers and filled with cheese, potato and bacon / ham

S1. Chicken Tom Yum Soup

hot and sour soup with mushroom, onion, cooked with galangal, lemongrass and lime juice

S1. Vegetable Tom Yum Soup

hot and sour soup with mushroom, onion, cooked with galangal, lemongrass and lime juice

S1. Prawn Tom Yum Soup

hot and sour soup with mushroom, onion, cooked with galangal, lemongrass and lime juice

S2. Beef Noodle Soup

a classic street food, bowl of deliciousness, this thai beef noodle soup boasts a fragrant broth and meat

S1. Tofu & Vege Tom Yum Soup

hot and sour soup with mushroom, onion, cooked with galangal, lemongrass and lime juice

C1. Green Curry

thai green curry paste cooked in rich coconut milk with seasonal vegetables

C2. Red Curry

home-made red curry sauce cooked in rich coconut milk with bamboo shots

C3. Panang Curry

Panang curry with rich coconut cream with crushed roasted peanuts.

C4. Massaman Curry

massaman curry paste cooked with rice coconut cream, peanut, potatoes, and onions

C5. Yellow Curry

A creamy coconut curry with potatoes, carrots, and onions, infused with mild yellow curry spices.

SP1. Elephant Thai Chicken

stir-fry boneless chicken breast with galangal, lime leaf and green pepper

SP2. Crying Tigers

special marinated beef with onion, pineapple, and seasonal vegetables

SP3. Crispy Pork Panang

Stir fried in a rich, aromatic curry sauce and veges with a hint of sweetness and spice.

SP4. Pad Cha Stir Fry Prawn

Traditional Thai prawn cutlet stir fry that is healthy, simple, and full of herbs.

SP6. Pad Kra Pao

Fragrant Thai basil leaves with minced chicken stir-fried with garlic, chilies, and onions, served with jasmine rice and topped with a fried egg.

R1. Khao Pad - Fried Rice

thai jasmine rice with egg, onion, carrots, and some seasonal vegetables

R2. Thai Curry Fried Rice

thai curry fried rice served with full of thai flavours and stir fried with seasonal vegetables

R3. Thai Basil Fried Rice

Thai basil, vegetables, and your choice of meat, seasoned with egg, garlic and chili.

R4. Tom Yum Fried Rice

Thai dish that combines protein, rice, and veges with lemongrass, galangal, and kaffir lime leaves

N1. Pad Thai Noodles

cooked with home-made tamarind sauce, egg, carrot, and onions, served with crushed peanut and bean sprout

N2. Satay Stir-Fry Noodle

stir fried white rice noodles with home-made satay sauce, carrots, onion, and eggs

N3. Elephant Thai Spaghetti

thai style stir fried spaghetti with thai herbs

N4. Pad See Ew

A savory Thai dish with wide rice noodles, soy sauce, egg, vegetables and choice of meat.

F1. Cashew Nut Stir-Fry

most popular thai stir fry, cooked with special sauce, seasonal vegetables and cashew nuts

F2. Basil Stir-Fry

home-made basil paste stir fried with red chilies, green beans, and onions

F3. Satay Sauce Stir-Fry

mixed seasonal vegetables stir-fried with satay sauce

F4. Ginger Stir-Fry

stir-fry ginger, onions, and seasonal vegetables

F5. Sweet and Sour Stir-Fry

specially made sweet and sour sauce with onions, tomatoes, and pineapple

F6. Garlic Pepper Stir-Fry

Infused with garlic, black pepper, and a flavorful sauce.

F7. Oyster Sauce Stir-Fry

Stir-fry with fresh vegetables and your choice of meat, tossed in a rich oyster sauce.

Mango Sticky Rice

Sweet sticky rice topped with fresh mango and drizzled with creamy coconut milk.

Extra Meat

Add an extra option for a type of meat to one of your dishes.

Extra Tofu

Add extra tofu to one of your dishes.

Extra Jasmine Rice

Fried Egg

Add a Fried Egg on top of your meal

Khai Jeow (Thai Omelette)

Thai style omelette

Extra Noodles

SL1. Thai Chicken Larb

Thai minced chicken salad with fresh herbs, lime juice, fish sauce, and toasted rice.

SL2. Thai Beef Salad Nam Tok

Made with beef scotch fillet tossed in a sweet, sour, spicy dressing with fresh herbs.

SL3. Crispy Pork Salad

Thai crispy pork with onions, cucumber and tomato mixed with special thai chilli jam.